All about the tomatoes we use CENTO SAN MARZANO TOMATOES The Spice Chica™


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Distinguished by nothing but their elongated shape, San Marzano Tomatoes are a rare breed of plump tomatoes. Considered a prized asset in its place of origination, Campania region in Italy, these breed of tomatoes are known distinctly for their sweet flavor and thick flesh.


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Bury them all the way up to the top few leaves. When planted this way, tomatoes are able to develop roots all along their stems. More roots make for a stronger plant. You can dig a deep hole or simply dig a shallow trench and lay the plant sideways. It will quickly straighten itself up and grow toward the sun.


Anyone else love growing San Marzano tomatoes! They have always been my favorite tomato for

Native to Italy, San Marzano tomatoes can be identified easily by their oblong shape and pointed ends. Sometimes they are called "San Marzano sauce tomatoes," because they are fleshy and have fewer seeds than other kinds of tomatoes. Strong and sweet in flavor and less acidic, this old-fashioned tomato is a favorite snack of many gardeners.


All about the tomatoes we use CENTO SAN MARZANO TOMATOES The Spice Chica™

Plant Name: Solanum lycopersicum Other Name: San Marzano Tomatoes and Plum Tomato Plant Type: Indeterminate Native Areas: Southern Italy Light Requirement: Full sun (6-8 hours daily) Watering: Regular, consistent watering; avoid waterlogged soil Fertilizer: Balanced water-soluble fertilizer Toxicity: Non-toxic


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San Marzano tomatoes are warm-season plants that thrive in temperatures between 70 and 85 degrees Fahrenheit. While they can tolerate temperatures as low as 60 degrees Fahrenheit, they will stop growing if the temperature drops below 50 degrees or rises above 95 degrees.


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A San Marzano tomato is a variety of plum tomato originating from the Campania region in Italy. It is known for its flavour and quality as a canning tomato. San Marzano production is protected by a European protected designation of origin certification. [1] Description Compared to the Roma tomato, San Marzano tomatoes are thinner and more pointed.


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What's a San Marzano tomato? Why do San Marzano tomatoes taste so darn good? Types of San Marzano How to propagate San Marzano plants From seed When to plant From seedlings How to care for San Marzano tomato Hardiness zone Soil Soil pH Spacing Depth Fertilizer Pruning Watering


How to Grow and Care for San Marzano Tomato Plants Dengarden

San Marzano tomatoes need consistent and even watering throughout their growth cycle. On average, growing plants need 1 to 1.5 inches of rainfall each week. If that is not falling from the sky, then hand watering is a must. This is where mulch can be incredibly helpful in helping the soil from drying out too quickly.


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The San Marzano tomato is an indeterminate tomato plant. Fruit Size, Color, Texture, Taste This tomato is long and blocky. Seeds are in a separate capsule within the tomatoes, making removal easy. The flesh of these red tomatoes is meaty, red, and thick. San Marzano tomatoes are low in acidity and easy to peel.


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What Are San Marzano Tomatoes? Usually classified as "paste" or "plum" tomatoes, the 'San Marzano' type are three-inch oblong fruits with blunt tips. They aren't always uniform and the shape can vary slightly, with some of them having more or less pointed ends.


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Native to Italy, San Marzano tomatoes are distinctive tomatoes with an oblong shape and a pointed end. Somewhat similar to Roma tomatoes (they're related), this tomato is bright red with thick skin and very few seeds. They grow in clusters of six to eight fruits.


This is my sad San Marzano tomato plant. His leaves are puny and some of them are turning yellow

San Marzano Tomato Plants produce long, cylindrical fruits with thick flesh and few seeds. The fruits produced can be as long as 3 1/2 inches in length. Known to hold up well in storage or vine, this plant's complex flavor makes it a favorite for both gourmet and home chefs. Its sweeter, larger, and less acidic than Roma.


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A typical San Marzano tomato plant can yield about 10 to 12 pounds of tomatoes. Pizza makers enjoy using San Marzano tomatoes as a source of color. They have an open-pollinated, heirloom variety that has been grown for its superior taste and texture. As a vine, this species has a typical height of 5 feet.


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Once outdoors, plant your San Marzano tomato plants in nutrient-rich soil that drains water easily. These are large plants that should be spaced about 2 feet apart.They grow particularly well in raised garden beds and need a vertical stake or heavy-duty tomato cage/tower.. Tomatoes need a minimum of 6-8 hours of direct sunlight per day.


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Regina The 'San Marzano' tomato is a unique variety of plum tomato, with an instantly recognisable, fruity aroma. Here is everything you need to know about growing, cultivating, and enjoying this heirloom variety. The 'San Marzano' is a classic staple in the Italian kitchen [Photo: Jiri Hera/ Shutterstock.com]


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1 Overview 1.1 Brief background on San Marzano tomatoes 1.2 Their unique characteristics and why gardeners love them 1.3 Challenges and rewards of growing them 2 Selecting Seeds or Seedlings 2.1 Sources for seeds open-pollinated heirlooms vs. hybrids 2.2 Pros and cons of starting from seed vs. buying seedlings